Buffalo's Allentown mourns closure of beloved Towne Restaurant
The Towne Restaurant, a beloved staple in Buffalo's Allentown neighborhood since 1972, has permanently closed its doors. Founded by Greek brothers George and Peter Scouras, the restaurant was known for its round-the-clock service and popular dishes like omelets, souvlaki, and rice pudding. The closure was attributed to factors such as dwindling third-shift work, changing financial circumstances, and the impact of the pandemic. The Towne Restaurant played a significant role in Buffalo's dining culture, serving as a springboard for many Greek immigrants who went on to open their own restaurants. Despite its closure, the restaurant leaves behind a legacy of cherished memories and a sense of community.