Sandwich Chain to Close Several Locations

TL;DR
Panera Bread is closing its remaining fresh dough facilities over the next 18-24 months to transition to a par-baked model, aiming to streamline operations while maintaining product quality, amidst recent store closures and franchise challenges.
Topics:businessfood-and-dining#bakery#closure#dough-facilities#food-and-dining#panera-bread#product-quality
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