BTB Veggie Base Too Salty for Comfort in Flavor Ranking

TL;DR
Taste Table ranks seven Better Than Bouillon flavors, with the Seasoned Vegetable Base landing last due to heavy saltiness, even though it remains more flavorful than typical store-bought veggie broths; Organic Roasted Chicken Base is first, and the Reduced-Sodium Seasoned Vegetable Base sits fourth; cutting salt by about 25% on BTB’s beef and chicken bases can substantially improve the veggie option by letting the vegetable flavors—onion, carrot, celery and tomato—shine through.
Topics:businessfood#better-than-bouillon#food#reduced-sodium#saltiness#seasoned-vegetable-base#vegetable-broth
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