Fight Chronic Inflammation With a Plant-Powered Diet and Gut Health

A rheumatology expert explains that chronic inflammation underpins many Western diseases and that a healthy gut microbiome is key. To support it, eat a diverse, high-fiber plant-rich diet (aim for 30 different plant types weekly) since fiber feeds gut bacteria that produce anti-inflammatory compounds. Minimize ultra-processed foods, but don’t demonize occasional animal products; overall, plants are the main anti-inflammatory strategy for health and longevity.