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Raw Seafood

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Vibrio vulnificus claims one life in South Carolina as coastal cases rise
health-and-safety3 hours ago

Vibrio vulnificus claims one life in South Carolina as coastal cases rise

South Carolina has recorded one death and three illnesses from Vibrio vulnificus, a rare but deadly 'flesh-eating' bacterium, as the state enters peak oyster season. While health officials urge caution regarding raw seafood and open wounds in brackish water, they emphasize that the overall risk remains low for the general population.