Salmonella Outbreak Tied to Broccoli Sprouts Triggers Recall, FDA Says

The FDA and CDC are investigating a Salmonella Bovismorbificans outbreak likely linked to broccoli sprouts from Evergreen Fresh Sprouts, LLC. A recall affects sprouts distributed to grocery stores, restaurants, and food-service customers in Idaho, Montana, and Washington (with additional risk to Utah). So far, 22 illnesses have been reported across multiple states, including two hospitalizations; cases began between July and August 2026. Consumers who bought recalled broccoli sprouts should monitor for symptoms (diarrhea, fever, cramps), seek medical care if symptomatic, and sanitize surfaces and containers to prevent cross-contamination. The investigation is ongoing, and advisories will be updated as more information becomes available.
- There’s a New Outbreak Tied to Greens That You Should Know About, Says FDA Yahoo
- Outbreak Investigation of Salmonella: Sprouts (September 2026) fda.gov
- Salmonella Outbreak That Sickened 22 Is Linked to Broccoli Sprouts From Idaho The New York Times
- Salmonella Outbreak Linked to Broccoli Sprouts Centers for Disease Control and Prevention | CDC (.gov)
- Broccoli Sprouts Linked to Salmonella Outbreak Recalled After 2 Hospitalizations TODAY.com
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