Gut Microbes and Auto-Brewery Syndrome: Understanding Self-Produced Alcohol

1 min read
Source: Nature
Gut Microbes and Auto-Brewery Syndrome: Understanding Self-Produced Alcohol
Photo: Nature
TL;DR

This study investigates how gut microbial ethanol metabolism contributes to auto-brewery syndrome, highlighting specific bacterial pathways and species involved, and providing data and tools for further research.

Share this article

Want the full story? Read the original reporting

Read on Nature