
Five Prunes a Day Could Preserve Your Bone Health in Later Life
A year-long study of 235 postmenopausal women found that eating about 50g (five to six) prunes daily preserved hip bone density and improved tibial bone structure, compared with a non-prune group; those given 100g also benefited but adherence was better with 50g, suggesting prunes may help reduce osteoporosis risk, though more research is needed.

