Protein restriction could improve health and extend lifespan, review finds

TL;DR
A comprehensive review of 350+ studies links lower protein intake to healthier aging and possible lifespan extension by boosting metabolism and the hormone FGF21; amino acids such as methionine, isoleucine, and valine may drive these effects, though protein remains essential for muscle and certain groups, suggesting more personalized protein guidelines rather than a universal high-protein approach.
Topics:healthhealth-and-science#aging#amino-acids#dietary-guidelines#fgf21#health-and-science#protein-restriction
- Consuming less protein could have greater health benefits and extend lifespan News-Medical
- Study suggests eating less protein could be key to healthy aging for most adults ABC News - Breaking News, Latest News and Videos
- Could eating less protein slow ageing? New Scientist
- Lifelong restriction of dietary valine has sex-specific benefits for health and lifespan in mice Nature
- Why eating too much protein could shorten your life The Telegraph
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