Taco Bell Launches Vegan Crunchwrap in Select Cities.

Taco Bell is testing its first fully vegan entrée, the Vegan Crunchwrap, in Los Angeles, New York City, and Orlando. The Vegan Crunchwrap features plant-based beef, dairy-free sour cream, nacho sauce, lettuce, tomatoes, and a tostada wrapped in a flour tortilla. Taco Bell's Test Kitchen worked for years to create a vegan alternative that was just as craveable as the original. The Vegan Crunchwrap is priced the same as its animal-based counterpart to make plant-based options more accessible. This is the first time Taco Bell has offered vegan dairy products.