All articles tagged with #food allergy
A Ross Township woman was diagnosed with alpha-gal syndrome after a tick bite in her backyard, highlighting the expanding range of the lone star tick in southwestern Pennsylvania. The condition causes a delayed allergic reaction to mammal meats, and while rare in the region, it is increasingly recognized. Experts urge vigilance and preventive measures against ticks.
Alpha-gal syndrome, a tick-borne allergy to red meat and other animal products, is affecting up to 450,000 people in the U.S. and may increase heart disease risk. The condition, triggered by a sugar molecule in mammal meat, causes delayed allergic reactions and is spreading as tick habitats expand. Experts call for more research, better diagnosis, and legislation to label alpha-gal as a major food allergen.
A 16-year-old in Los Angeles with a severe dairy allergy underwent the Tolerance Induction Program (TIP), which exposes him to tiny, escalating doses of dairy proteins—first camel milk, then mare and donkey milk, and eventually cow's milk—over several years, allowing him to eat dairy without reactions; results hailed as 'food freedom' by the clinic, but evidence remains limited and broader trials are needed; the program costs about $1,000 per month and ongoing exposure is required to maintain tolerance; dairy allergy affects about 6.2 million Americans.
Natasha Ednan-Laperouse died in 2016 after a sesame-containing Pret baguette with sesame not listed on the packaging. Her parents launched Natasha's Prize, a £10m fund—the UK's largest for food allergy research—to accelerate prevention and treatment, with a focus on the first 1,000 days of life. The foundation helped drive a law requiring full ingredients and allergy labeling for foods made on premises. Scientists worldwide can apply; winners will be announced by 1 June 2027.
A man discovered he was allergic to tomatillo and onion, common ingredients in salsa verde, after years of believing he was just sensitive to spicy foods, when in fact his lips swelled due to an allergic reaction during a family BBQ.
A financially struggling teen with a food allergy ate food she was allergic to at a friend's house to avoid wasting money, leading to a serious allergic reaction and potential damage to friendships, highlighting issues of food insecurity and the importance of understanding food allergies versus intolerances.
A rare allergy called alpha-gal syndrome, caused by tick bites, has led residents of Martha's Vineyard to avoid red meat and dairy, transforming their social and dietary habits due to the risk of severe allergic reactions.
Over 140,000 pounds of various bologna products are being recalled nationwide due to misbranding and undeclared ingredients, which could pose allergy risks. Consumers are advised to dispose of or return affected products and seek medical attention if experiencing allergic reactions.
During a live segment on The View, host Sunny Hostin experienced a severe allergic reaction after unknowingly consuming walnuts, prompting immediate medical intervention and highlighting the importance of allergy awareness and preparedness.
Sunny Hostin nearly died from an allergic reaction to walnuts in Greek food brought by former co-host Debbie Matenopoulos on 'The View,' prompting a quick medical response and highlighting the importance of allergy awareness.
Chloe Dickson, who has a severe peanut allergy, shares her experiences of being tested and misunderstood, highlighting the importance of awareness and safe spaces for allergy sufferers, and advocating for peanut-free environments in public places.
Dominique Brown, a Disney influencer and co-founder of Black Girl Disney, died at 34 after a suspected anaphylactic reaction at a BoxLunch event in Los Angeles. Reports suggest she unknowingly consumed an allergen, possibly peanuts, despite warnings. Her death highlights the dangers of food allergies, affecting millions in the U.S. Brown's passing has sparked outrage and calls for accountability, with many expressing grief and support for her family. BoxLunch has expressed condolences and pledged support to her loved ones.
The family of Órla Baxendale, a professional dancer who died from an allergic reaction to a mislabeled cookie containing peanuts, is suing Stew Leonard's grocery chain, the cookie manufacturer, and employees for wrongful death. The lawsuit claims gross negligence and failure to update ingredient labels despite prior notification from the manufacturer. The family seeks damages exceeding $15,000, citing the store's failure to prevent the tragedy.
A pregnant mother ignored her 4-year-old daughter's complaints about brown rice, which she later discovered was due to a rice allergy. The daughter now feels untrusted and unwanted, expressing a desire to live with her best friend and never see her parents again. The advice columnist suggests using books to explain the situation, asking the daughter how to earn her trust back, and validating her feelings to repair the relationship and build stronger communication and trust.
An 8-year-old Kentucky boy died after eating strawberries at a school fundraiser, prompting an investigation by the Madisonville Police Department and the Kentucky Health Department. Several others also experienced allergic reactions after consuming strawberries from the same fundraiser. The Health Department issued a warning advising against consuming the strawberries and is conducting tests, while the police are investigating the incident.