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Red Lobster

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Trump appointee suggests US could seize Greenland’s seafood to fuel ‘endless shrimp’ at Red Lobster
politics19 days ago

Trump appointee suggests US could seize Greenland’s seafood to fuel ‘endless shrimp’ at Red Lobster

A Trump-appointed official, Tom Dans, chair of the United States Arctic Research Commission, told The New Yorker that the U.S. could take Greenland and its seafood to bypass middlemen and ensure a limitless supply of shrimp for Red Lobster, a claim raised amid broader discussions of Greenland’s future and sparked criticism, with Greenlanders and Denmark expressing concern and public opposition remaining high.

via Yahoo News Canada|
#greenland#new-yorker-interview#politics
Red Lobster’s Endless Shrimp Returns, but Buzz Isn’t What It Used to Be
business2 months ago

Red Lobster’s Endless Shrimp Returns, but Buzz Isn’t What It Used to Be

Red Lobster revived Endless Shrimp for six weeks in Los Angeles after previously blaming the promo for its 2024 bankruptcy. New data shows only a modest uptick in visits and uneven demand, with diners weighing the value at around $25–$30 for unlimited shrimp and many choosing other deals. Analysts say the promotion can still drive traffic during slower periods, but its impact is softer in today’s value-conscious, high-cost environment.

via Business Insider|
#bankruptcy#business#endless-shrimp
Not Worth the Catch: 6 Seafood Chains Critics Say Charge Too Much
business3 months ago

Not Worth the Catch: 6 Seafood Chains Critics Say Charge Too Much

A social-media survey highlights six seafood chains—Red Lobster, Joe's Crab Shack, Pappadeaux Seafood Kitchen, Long John Silver's, Captain D's, and Cousins Maine Lobster—where customers complain that prices have climbed, portions shrank, and add-ons are overpriced, making meals feel not worth the money; Reddit and other posts cite examples like upcharges for salads and bacon, high prices for lobster or crab, and declines in quality, prompting some diners to reconsider these chains in favor of better value elsewhere.

via Tasting Table|
#business#captain-ds#joes-crab-shack
Red Lobster's New Leadership Revives Chain and Responds to Customer Feedback
food-and-dining11 months ago

Red Lobster's New Leadership Revives Chain and Responds to Customer Feedback

A reviewer revisits Red Lobster after over a decade to try their new seafood boil, which features options like shrimp, sausage, lobster, and crab in a garlic butter sauce, served in a plastic bag. The meal is flavorful but somewhat messy, with the sausage standing out as the best component. Despite some mediocre seafood and soggy corn, the experience is highlighted by classic Cheddar Bay Biscuits. The restaurant recently exited bankruptcy and is promoting its new menu items with viral TikTok campaigns.

via BuzzFeed|
#food-and-dining#menu#red-lobster
Red Lobster's New CEO Revives Chain by Listening to Customers
business11 months ago

Red Lobster's New CEO Revives Chain by Listening to Customers

Red Lobster, under new CEO Damola Adamolekun, has officially retired its popular but financially damaging Endless Shrimp promotion, focusing instead on menu innovation, value deals, and customer engagement to stabilize and revitalize the brand after emerging from bankruptcy. The company also reassures that U.S. tariffs on imported seafood will not lead to price hikes, as most key seafood is sourced domestically or from exempted regions.

via Fortune|
#business#company-turnaround#endless-shrimp