
Florida braces for Vibrio season as five infections reported
Five Floridians have contracted Vibrio vulnificus as Vibrio season peaks in warm coastal waters, underscoring the ongoing risk from seawater exposure and raw shellfish. Infections can be severe, ranging from wound infections to life‑threatening septicemia, particularly for people with liver disease or weakened immune systems. Health officials urge avoiding raw oysters, ensuring shellfish is fully cooked, and protecting any open wounds from seawater, while seeking urgent medical care for fever, swelling, or rapidly spreading redness.











