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Midwest Poultry Services

All articles tagged with #midwest poultry services

FDA Escalates Egg Recall to Class I Over Salmonella Alarms
health21 days ago

FDA Escalates Egg Recall to Class I Over Salmonella Alarms

The FDA upgraded a major egg recall to Class I, signaling a high risk of serious health consequences from salmonella. The recall covers more than 1.5 million dozen eggs distributed by Midwest Poultry Services to six states under brands like Kroger and Simple Truth. The action follows at least 98 illnesses reported in 17 states and 26 hospitalizations. Recalled eggs have best-by dates July 20–Aug 17 and can be identified by carton codes listed on the FDA site; consumers should check their eggs and report symptoms if exposed.

FDA Flags Class I Egg Recall After Salmonella Outbreak Ties to 19 Million Eggs
health29 days ago

FDA Flags Class I Egg Recall After Salmonella Outbreak Ties to 19 Million Eggs

The FDA has issued a Class I recall for nearly 19 million eggs produced by Midwest Poultry Services in Texas due to a Salmonella risk linked to an outbreak that has sickened about 98 people across 17 states. The recall covers cage‑free eggs sold under Kroger, Simple Truth, Brookshire’s, Country Morning and Sunups, with specific date codes and UPCs. Consumers should discard the eggs or return them for refunds while investigators search for other possible sources of contamination.

Salmonella Outbreaks Linked to Eggs and Jalapeños Sickened 443 Across 30 States
health1 month ago

Salmonella Outbreaks Linked to Eggs and Jalapeños Sickened 443 Across 30 States

Two Salmonella outbreaks have sickened 443 people across 30 states. One outbreak is linked to recalled eggs from Midwest Poultry Services (about 98 illnesses and 26 hospitalizations in six states). The larger outbreak is tied to jalapeño peppers distributed by Coast Citrus Distributors and served at chains like Chipotle and Qdoba (345 illnesses and 36 hospitalizations across 27 states), with Minnesota and Colorado reporting the highest case counts (roughly 110 each). Public health officials are investigating and recalls have been issued for both products; consumers should discard recalled eggs or peppers and seek medical care if symptoms develop.

Massive egg recall: nearly 1.6 million dozen eggs recalled over Salmonella outbreak
health1 month ago

Massive egg recall: nearly 1.6 million dozen eggs recalled over Salmonella outbreak

Midwest Poultry Services issued a recall for nearly 1.6 million dozen white and brown cage-free eggs due to potential Salmonella enteritidis contamination, linked to 98 illnesses and 26 hospitalizations across 17 states from Nov. 21, 2025, to Jun. 30, 2026. Recalled eggs carry codes P-1950 or 0840962 with Julian dates 157–184 and were sold at Kroger stores in Texas and Louisiana, Brookshire Grocery in several states, and various foodservice/retailer outlets; best-by/sell-by dates extend through Aug. 17. Consumers should not eat the eggs and may return them for refunds; questions can be directed to Midwest Poultry Services at 574-405-9531.

Millions of eggs recalled amid salmonella outbreak across 17 states
health1 month ago

Millions of eggs recalled amid salmonella outbreak across 17 states

Health officials are investigating a multistate salmonella enteritidis outbreak linked to eggs, prompting Midwest Poultry Services to recall about 19 million eggs (roughly 1.6 million cartons) across 17 states, with Texas reporting the most illnesses (98 total, 26 hospitalized). Eggs were produced in Texas and distributed to retailers and foodservice (including Kroger Simple Truth and other brands). Check your eggs for sell-by dates July 20–Aug 17, 2026 and carton codes P-1950 or 0840962; discard or return recalled products. The FDA/CDCs are continuing the investigation; no deaths have been reported.

Recalled Texas eggs tied to salmonella outbreak across 17 states
health1 month ago

Recalled Texas eggs tied to salmonella outbreak across 17 states

Nearly 100 people across 17 states have been infected with salmonella linked to recalled eggs from Midwest Poultry Services in Texas; about 19 million eggs were recalled after precautionary testing, with 26 hospitalizations and no deaths reported. FDA and state investigators are probing additional sources. The recalled eggs were sold in Texas, Louisiana, Oklahoma, Arkansas, New Mexico, and Mississippi through Kroger, Brookshire Grocery, and foodservice buyers, and can be identified by code P-1950 or 0840962 with Julian Dates 157–184. Consumers should not eat the recalled eggs and return them for a refund.

Nearly 19 Million Eggs Recalled Over Salmonella Risk
health1 month ago

Nearly 19 Million Eggs Recalled Over Salmonella Risk

Midwest Poultry Services voluntarily recalled about 19 million eggs due to potential Salmonella contamination. The white and brown cage-free eggs produced in Texas carry sell-by dates between July 20 and Aug 17, 2026 and were sold at Kroger stores in Texas and Louisiana, Brookshire Grocery stores in several states, and to foodservice customers. Consumers are advised not to eat the recalled eggs and to return them for a full refund; the eggs are identifiable by carton codes P-1950 or 0840962 with Julian Dates 157–184. The recall is precautionary, with no illnesses reported, and a full list of affected products is available on the FDA website.

Texas egg recall: nearly 1.6 million dozen eggs pulled over salmonella risk
health1 month ago

Texas egg recall: nearly 1.6 million dozen eggs pulled over salmonella risk

Nearly 1.6 million dozen white- and brown-shell eggs from Midwest Poultry Services in Texas are being recalled due to potential salmonella enteritidis contamination. Recalled cartons must show codes P-1950 or 0840962 with Julian dates 157–184. The eggs were sold at Kroger stores in Texas and Louisiana, Brookshire Grocery Co. stores across TX, OK, AR, LA, NM and MS, and shipped to foodservice/retailers in TX, OK, and LA. Consumers should not eat the eggs and return them for a full refund; for questions, contact Midwest Poultry Services at 574-405-9531. Common salmonella symptoms include diarrhea, fever, and stomach cramps, with higher risk for young children, older adults, and immunocompromised individuals.