Tag

Southern Cuisine

All articles tagged with #southern cuisine

So. Fox Joins New York Times' 2026 Top 50 Restaurants List

The New York Times has named So. Fox in Atlanta as one of its 50 favorite restaurants in the United States for 2026. The restaurant, located in the Virginia Highland neighborhood, is a new addition to the list, having opened earlier this year. Owner Myles Moody is recognized for elevating Southern ingredients, particularly through dishes like sweet corn dumplings. The venue, which occupies a former burger joint, blends Southern culinary traditions with a Scandinavian aesthetic. It operates only for dinner, from 5 p.m. to 10 p.m., Thursday through Monday.

via WSB-TV|

#atlanta-dining #food-and-dining #myles-moody

food-and-dining1 month ago•4 min saved

Biscuitville Retains Top Fast-Food Breakfast Title for Fourth Consecutive Year

Biscuitville has secured the title of America's best fast-food breakfast for the fourth straight year in the USA Today 10Best Readers' Choice Awards. Despite operating only 90 locations across North Carolina, South Carolina, and Virginia, the regional chain outperformed national giants like McDonald's, Chick-fil-A, Burger King, and Wendy's. The company attributes its success to a made-from-scratch approach, including biscuits baked every 15 minutes from a three-ingredient family recipe, and a strict policy against using microwaves or pre-cooked ingredients. While the chain plans to focus on deepening its presence in current markets before expanding to states like Tennessee and Georgia, its consistent ranking highlights consumer preference for fresh, Southern-style breakfast options over larger corporate competitors.

via Fox News|

#biscuitville #fast-food #food-and-dining

culture1 month ago•250 min saved

Dolly Parton’s Final Days: A Look at the Southern Dishes That Defined Her

Dolly Parton died at 80 on Aug. 25, 2026, after a brief cancer battle. Her estate confirmed the passing, prompting fans to honor her legacy through the Southern foods she championed. Parton was a frequent guest on TODAY, often bringing baked goods, and had published two cookbooks and launched a line of cooking pans. Her favorite dishes included fried chicken, funnel cake, and banana pudding, reflecting her deep connection to her Southern roots.

via TODAY.com|

#culture #dolly-parton #food-culture

food-and-dining11 months ago•6 min saved

Michelin Celebrates Culinary Excellence in the American South

Fifteen Alabama restaurants were featured in the new Michelin Guide to the American South, with five earning Bib Gourmand recognition for good food at moderate prices and ten listed as recommended, highlighting the region's diverse culinary scene, though no Alabama restaurants received Michelin stars.

via AL.com|

#alabama-restaurants #bib-gourmand #food-and-dining

entertainment1 year ago•2 min saved

Elvis Presley Banned His Least Favorite Food from Graceland

Elvis Presley hated the smell of fish so much that he banned it from his home, Graceland, despite his love for Southern comfort foods like fried chicken and mashed potatoes.

via Chowhound|

#elvis-presley #entertainment #fish-aversion

food2 years ago•2 min saved

"Southern Pit Stops: Fueling Up and Feeding the Family"

A new photography book titled "Thank You Please Come Again" explores the unique charm of Southern gas stations that also serve as community hubs and food destinations, capturing the essence of these restorative rest stops. Photojournalist Kate Medley spent over a decade documenting these independent Southern temples of commerce and community, showcasing their role in the South's cultural landscape. These establishments offer a blend of convenience and comfort, selling everything from bait and tackle to fried chicken, reflecting the beautiful, brutal, and complicated nature of the Deep South.

via The New York Times|

#community #food #gas-stations

food-and-nutrition2 years ago•6 min saved

The Health Benefits and Preparation of Grits

Grits, a beloved breakfast staple in the southern United States, can be a healthy addition to a balanced diet. Stone-ground and hominy grits are less processed and contain more fiber, aiding in digestion and weight management. Grits are also a good source of iron and B vitamins, supporting overall health. Additionally, they are naturally gluten-free, making them suitable for those with gluten sensitivities. However, portion control is important for those watching their carb intake, and it's crucial to avoid high-fat and high-sodium accompaniments. Pairing grits with nutrient-rich foods like fruits, vegetables, unsaturated fats, and lean proteins can maximize their nutritional benefits.

via Health.com|

#food-and-nutrition #gluten-free #grits

food-and-recipes3 years ago•11 min saved

"Delicious Pecan Recipes to Satisfy Your Cravings"

This article features 50 delicious pecan recipes, ranging from classic pecan pie to pecan-crusted chicken and tortellini. Pecans add a sweet and nutty flavor to both sweet and savory dishes, making them versatile for every meal of the day. Whether you're looking for a decadent dessert or a flavorful main course, these pecan recipes are sure to satisfy your cravings.

via Southern Living|

#baking #desserts #food-and-recipes

food3 years ago•2 min saved

"Summery Succotash Ravioli: A Butter-Tomato Delight!"

Succotash, a traditional Southern dish, is typically made with corn and lima beans, but variations abound. In this recipe, the author stuffs store-bought ravioli with succotash instead, using fresh lima beans and vegan cream cheese for richness. The dish is served with a light, buttery tomato sauce, creating a summery pasta that captures the essence of succotash.

via The Washington Post|

#food #ravioli #seasonal-ingredients

food-and-dining3 years ago•4 min saved

"Indulge in Sweet Southern Delights and Fireworks at Greenville's Fourth of July Festivities"

Brick Street Café, located in Greenville, South Carolina, is a popular lunch spot known for its southern favorites like Shrimp & Grits and Mom's Spaghetti and Meat Sauce. However, the café is most famous for its delectable cakes, including the Sweet Potato Cake, Sara's Coconut Cake, 24 Karot Cake, and "The Best Chocolate Cake I’ve Ever Had Cake." The café, featured in the Very Local streaming series "What's On The Menu, Greenville?", has been serving customers since 1994 and is a must-visit for those attending Fourth of July festivities near the Greenville Drive stadium.

via WYFF4 Greenville|

#brick-street-cafe #desserts #food-and-dining

food-and-drink3 years ago•13 min saved

5 Must-Visit Diners Across America.

Atlanta is home to a variety of diners serving up classic comfort food and Southern cuisine, including Marietta Diner, Waffle House, Silver Skillet, Landmark Diner, and The White House Restaurant. These diners offer all-day breakfast, hot coffee, and a menu with something for everyone, from patty melts to fried catfish. Some locations are open 24/7, making them perfect for late-night cravings.

via Eater Atlanta|

#atlanta #breakfast #comfort-food