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Theobromine

All articles tagged with #theobromine

lifestyle1 month ago•18 min saved

Dark chocolate’s theobromine linked to slower aging in humans

A study of about 1,600 adults found higher blood levels of theobromine, a compound in cocoa, linked to slower biological aging markers—lower GrimAge acceleration and longer telomeres. The association persisted after adjusting for age, weight, smoking, and even caffeine, and appeared strongest among former smokers. The work is observational, so it cannot prove causation, and researchers emphasize diet quality over chasing a single nutrient. They note the potential that theobromine enhances cocoa’s polyphenols, and call for controlled trials to determine causality and practical guidance on dark‑chocolate consumption.

via Earth.com|

#aging #dark-chocolate #epigenetics

lifestyle2 months ago•17 min saved

Theobromine in chocolate could slow aging, study suggests

A King's College London study found higher blood theobromine levels, a compound in dark chocolate and coffee, are linked to slower biological aging markers (GrimAge and DNAmTL) in about 1,600 adults, even after accounting for caffeine; the signal is strongest among former-smokers and appears independent of caffeine. However, the study is observational and cannot prove causation, so researchers advocate focusing on overall diet quality rather than chasing a single nutrient, while noting dark chocolate’s sugar and fat content and the importance of modest portions.

via Earth.com|

#aging #chocolate #epigenetics

science3 months ago•6 min saved

Blood Theobromine Tied to Slower Biological Aging in European Cohorts

A large observational study across two European cohorts (TwinsUK and KORA) finds higher blood theobromine, a compound found in dark chocolate, cocoa, and coffee, is associated with slower biological aging—lower epigenetic age acceleration and longer telomeres—even after adjusting for caffeine and other factors. While the associations are strong, causality isn’t established, and researchers urge controlled trials before making dietary recommendations; the link was particularly notable in former smokers.

via Indian Defence Review|

#aging #chocolate #epigenetic-clock

health5 months ago•7 min saved

Theobromine in Coffee and Chocolate May Promote Longevity and Slow Aging

A study published in Aging suggests that higher blood levels of theobromine, a compound found in dark chocolate and smaller amounts in coffee, are associated with slower cellular aging as measured by epigenetic clocks, though causality and optimal intake levels remain unclear.

via The Boston Globe|

#cellular-aging #chocolate #coffee

health5 months ago•0 min saved

Study Reveals Health Benefits of Compound in Coffee and Chocolate

A recent study shows that theobromine, a compound found in chocolate and coffee, is linked to slower cellular aging, as measured by epigenetic clocks, suggesting potential health benefits from these foods.

via The Washington Post|

#cellular-aging #chocolate #coffee

health-and-wellness2 years ago•2 min saved

"Chocolate's Surprising Health Benefits: Weight Loss, Alzheimer's Prevention, and Skin Benefits"

A study from China suggests that the compound theobromine found in chocolate may have numerous health benefits, including aiding weight loss, protecting the brain against Alzheimer's disease, and offering anti-inflammatory and antioxidant properties. Theobromine can counter the impact of high cholesterol levels on memory and cognitive function, help break down fats, protect the kidneys and liver, and even boost the immune system. Researchers believe it could be used as a health supplement and in the development of new treatments for various illnesses.

via GB News|

#alzheimers #chocolate #health-and-wellness

health2 years ago•1 min saved

"Chocolate's Surprising Health Benefits: Weight Loss, Brain Boost, and Gut Joy"

A study from Zhengzhou University in China suggests that theobromine, a chemical found in chocolate, has numerous health benefits, including anti-inflammatory and antioxidant properties that can protect the brain from Alzheimer's and counter the impact of high cholesterol on memory and cognitive function. Theobromine may also aid in weight loss by helping the body break down fats, contribute to liver and kidney health, and boost the immune system due to its anti-inflammatory effects.

via New York Post |

#alzheimers #chocolate #health