
Picky eating as culture: a historical look at kids and meals
A cultural-history essay traces picky eating back to 1915, showing how doctors attributed children’s food refusals to stomach trouble while parents eagerly chased evolving dietary advice. It argues that parental beliefs and prevailing cultural norms — not just kids’ tastes — shape what children end up eating, revealing how attitudes toward parenting and food have shifted over time in the US and beyond.












