
Starbucks Removes Blending Powder After Baristas Report Respiratory Issues
Starbucks has removed a specific powder used in its new blended refresher drinks from U.S. locations after employees reported health issues. The ingredient, designed to maintain the slushy texture of the beverages, caused airborne dust that led to coughing and sneezing among baristas. The company made the change in response to complaints from staff, including a worker in San Jose, California, who experienced symptoms while handling the material. This decision follows the recent launch of the company’s fall menu, which included various pumpkin-spice and other seasonal items.









