
Meat-Driven Growth Spurts Shaped Early Humans, Study Finds
A new study analyzing 386 hominin fossils across 21 species and 1,000 models suggests body size rose steadily in early humans until about 2 million years ago, when a shift to higher meat intake and improved bipedalism coincided with a rapid ~50-pound increase. This growth likely boosted long-distance travel, hunting, and predator defense, helping Homo erectus and Homo ergaster reach modern-like weights, though some lineages like Homo floresiensis remained small. The research, published in the Proceedings of the National Academy of Sciences, refines how we understand the pace and drivers of human size evolution.













