
Pantry Power: Spices and Teas That May Help Fatty Liver Health
Fatty liver disease affects about a quarter of adults worldwide. The article highlights pantry staples—saffron (Crocin II), turmeric, ginger, green tea, and garlic—as potential natural aids to reduce liver fat and inflammation, especially when combined with weight loss, regular exercise, and a balanced diet; it also notes caution with high-dose saffron or supplements and recommends using these foods in food rather than relying on supplements.













