
Sweeteners May Shape Metabolism Across Generations, Mouse Study Finds
A Frontiers in Nutrition study in mice suggests that feeding sucralose or stevia to one generation can trigger changes in metabolism-related genes and gut bacteria that persist in their offspring even when later generations consume no sweeteners, with stronger effects seen for sucralose and some male offspring showing impaired glucose regulation; though the results are not directly transferable to humans, researchers urge further study and moderation, while an industry group says safety remains unchanged.













