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Whole Foods

All articles tagged with #whole foods

Two Quick Flags to Identify Anti-Inflammatory Foods, According to Dietitians
health11 days ago

Two Quick Flags to Identify Anti-Inflammatory Foods, According to Dietitians

Experts say to identify anti-inflammatory foods by choosing whole, minimally processed options—especially dark-colored produce rich in phytonutrients like blueberries, beets, and purple cabbage. Pair these with leafy greens, nuts, seeds, beans, whole grains, and healthy fats, and include probiotic foods such as yogurt or kefir to support gut health. A simple starter: berries; also limit alcohol and ultraprocessed foods and boost omega-3 intake for ongoing anti-inflammatory benefits.

Ariana Grande Reunites with Ex Ricky Alvarez During Fourth of July Weekend
entertainment11 days ago

Ariana Grande Reunites with Ex Ricky Alvarez During Fourth of July Weekend

Ariana Grande and her former boyfriend Ricky Alvarez were photographed spending the Fourth of July weekend together in Boca Raton, Florida, including a Whole Foods grocery run where Alvarez helped carry bags; the pair, who dated in 2015–2016, appeared amicable, with Grande’s reps not commenting on the sighting and no romance confirmed.

Sam's Club Rotisserie Chicken Crowned Winner in Editors' Taste Test
lifestyle18 days ago

Sam's Club Rotisserie Chicken Crowned Winner in Editors' Taste Test

Editors compared five store-bought rotisserie chickens (Sam's Club, Walmart, Whole Foods, Publix, Costco) on taste, texture, and overall experience, and Sam's Club was the unanimous winner for moist, tender, and flavorful meat. Costco was noted as the moistest but milder in seasoning, Walmart offered good flavor but a drier texture, Whole Foods was drier and less flavorful, and Publix was meatier but underseasoned; overall the test suggests Sam's Club as the best all-around option for eating on its own or adding to recipes, with a price under $5.

Food Quality Trumps Macros for Heart Health, Large Study Finds
health1 month ago

Food Quality Trumps Macros for Heart Health, Large Study Finds

A Harvard-led analysis of nearly 200,000 U.S. health professionals followed for about 30 years finds heart health improves when diets emphasize quality—vegetables, fruits, whole grains and healthy fats—while reducing processed foods and excess animal fats, rather than simply counting carbs or fats; this is linked to better cholesterol, lower inflammation, and a lower risk of coronary heart disease, with the study spanning over 5.2 million person-years and published in the Journal of the American College of Cardiology.

Low-Cost Fiber Hack and Everyday Habits for a Healthier Gut
health2 months ago

Low-Cost Fiber Hack and Everyday Habits for a Healthier Gut

Harvard gastroenterologist Dr. Trisha Pasricha says gut health improves with simple, affordable steps: eat more whole and fermented foods, cut alcohol and ultra-processed foods, and try psyllium husk fiber—two teaspoons daily—to meet fiber goals (about 21-25g daily for women and 30-38g for men) at a low cost, with a note to drink plenty of liquid to avoid constipation.

Fiber First: Whole-Plant Foods Beat Supplements for Gut Health
health3 months ago

Fiber First: Whole-Plant Foods Beat Supplements for Gut Health

Gastroenterologists say most people should boost fiber mainly through a variety of fiber-rich plant foods (fruits, vegetables, whole grains, beans, nuts, seeds) to support the gut microbiome and reduce chronic-disease risk, with daily targets of 25 g for women and 38 g for men, though many Americans average about 15 g. Supplements like psyllium can help when diet alone falls short, but they provide a single type of fiber and don’t offer the wide range of nutrients found in whole foods.

Four practical steps to eat better, not chase maxxing fiber or protein
nutrition4 months ago

Four practical steps to eat better, not chase maxxing fiber or protein

A registered dietitian debunks extreme “maxxing” trends and offers four actionable tips for sustainable eating: balance fiber and protein at meals; stock a well-stocked freezer with frozen proteins, vegetables and grains to save time and reduce waste; vary your protein sources (fish, poultry, eggs, dairy, legumes, tofu/tempeh); and prioritize whole, minimally processed foods to support fullness, energy and long-term health.

Inside a Cardiologist's Heart-Healthy Daily Menu
health-and-wellness4 months ago

Inside a Cardiologist's Heart-Healthy Daily Menu

A veteran cardiologist outlines his daily meals—egg-white breakfast with milk, protein-rich lunches loaded with vegetables, and green-vegetable, lean-protein dinners—with occasional treats. He emphasizes whole, minimally processed foods to support heart health and stable blood sugar, aligning with dietary guidelines and practical choices to curb ultra-processed foods.

High Court Keeps Alive Texas Couple’s Tainted Baby Food Lawsuit Against Whole Foods
law4 months ago

High Court Keeps Alive Texas Couple’s Tainted Baby Food Lawsuit Against Whole Foods

The Supreme Court unanimously allowed a Texas couple to proceed in state court with their lawsuit accusing Whole Foods and Earth’s Best baby food of poisoning their son with heavy metals, reviving the case after prior dismissals and back-and-forth between state and federal courts. The decision affirms the plaintiffs’ right to pursue claims in state court and follows watchdog findings about toxic metals in some baby foods.

Protein bars: convenient, not a substitute for real food, say nutrition experts
health5 months ago

Protein bars: convenient, not a substitute for real food, say nutrition experts

Experts say protein bars can be convenient when a meal isn’t possible, but they aren’t a health shortcut: many contain artificial ingredients and sugar alcohols, so choose bars with simple, recognizable ingredients and limit intake; for most people, meeting protein and fiber needs through whole foods is preferable to relying on bars.

Amazon Fresh to Close About 60 Stores After Struggling to Stand Out in Groceries
business5 months ago

Amazon Fresh to Close About 60 Stores After Struggling to Stand Out in Groceries

Amazon is shutting roughly 60 Amazon Fresh grocery stores in the U.S. after employees and executives said the chain failed to offer a clearly distinctive value proposition, with weak foot traffic, a diffuse product mix, and tepid adoption of its cashierless Just Walk Out tech. The closures come as Amazon doubles down on Whole Foods and grocery delivery under its One Grocery strategy, underscoring a broader challenge to replicate scale in physical retail.

Amazon pivots from Fresh and Go to expand Whole Foods footprint
business5 months ago

Amazon pivots from Fresh and Go to expand Whole Foods footprint

Amazon will sunset its Amazon Fresh and Amazon Go physical stores and convert several locations into Whole Foods Market outlets, part of a broader shift to prioritizing larger-format stores while keeping Fresh online grocery. The company plans to open more than 100 new Whole Foods locations in coming years and expand Whole Foods Daily Shops, continuing Fresh online delivery. The move follows years of experimentation and prior closures, including UK Fresh stores and Southern California locations, and reflects Amazon's ongoing effort since acquiring Whole Foods in 2017 to gain a bigger share of the grocery market; the cashierless Go tech has been dialed back and repurposed.